Allegria Ristorante

Elsa V 2 months ago

We stopped by for dinner without a reservation and unfortunately had a terrible experience. The service was incredibly slow, and the chicken parmigiana was completely undercooked. To make matters worse, the air conditioning wasn't working, making it feel just as hot inside as the 100°F weather outside. We definitely won't be back

Tubby Foodies 2 months ago

Sip, savor, repeat 🍸✨ I think by now you guys know we love us some @allegria_westchester we went again and of course they were serving up flavor in every bite (and sip) 💙 🫐 Blueberry Thyme Margarita – fresh, herbaceous, and irresistibly smooth 🍑 Peach Basil Margarita – sweet, citrusy, with a fragrant twist 🍋 Lemon Sgroppino Martini & 🍸 Manhattan favorites for the classics lovers 🍕 Turn up the heat with the Diavola or keep it hearty with Broccoli Rabe & Sausage 🍝 Craving comfort? Chicken Parm, Spaghetti Carbonara (the REAL way 😉), and homemade Italian Meatballs hit every time 🦪 Fresh Mussels in White Wine + the Panuozzo La Parma = perfection Come hungry. Leave obsessed. 🇮🇹🔥 The service is always on point and restaurants like this are the reason we keep doing what we do! Hence the numerous times we’ve visited them! They are absolutely delicious 🙌🏻

Luis Quezada 5 months ago

I been going here since they opened and they have been lovely each and every single time. From Company lunches, to late night dinners. We have always been shown love by the staff. Alex and Leo are lovely people and make sure the food is always consistent! Don”t sleep on the coffee or the pizza, it’s better than next doors and down the block.

Alice Fontana 8 months ago

Tough night for a visit to Allegria but the owners made it work. This night they had their waitstaff call out with the flu; so the hostess, bartender, two owners, one bus boy and thank goodness a full kitchen staff handled a very full reservation night with class and kindness. Upon being seated the situation was made clear so we knew service would be a bit slower and despite that we had a wonderful experience and will be back! It’s truly about customer service and the owners know that and exemplified it. The food was delicious. They give you bread with a homemade eggplant and tomato bruschetta to start. We had the gnocchi with ragu, house salad, zucchini pesto pasta and chicken Parmesan alla vodka over penne; it was all so good! Portions are generous, we took food home. We were stuffed and chose not to stay to dessert but will be back to try other menu items and some traditional Italian desserts.

Elaine Wang a year ago

Their pizza was perfect! Love their thin crust pizza. We had 2 different ones and both tasted so good! Penne vodka sauce was a bit plain. It would taste better with more salt and sugar. Salad dressing was too sour. Less vinegar would do. Environment was nice. Love their decoration. Would happily go back again.